D-Werk $

Karin

Karin said:

‘Life is too short to eat bad Döner!’

I had the Vegan Avocado Bowl with seitan, avocado and a mix of salads (quinoa, carrot, green) topped with a peanut sauce. Definitely hit the spot.

Great for lunch or a casual dinner. Takeaway also possible.

There are vegan, veggie and meat options with plenty of choice for vegans. Some included fries but I think it would be possible to swap these for couscous. Nice drinks too.

Part of the D-Werk concept is using bamboo plates and cutlery etc – ‘fantastic without plastic’.

Open Monday to Saturday, 11.00am to 9.30pm.

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